A Farm for the Future (must-see; repost)

Dandelion Salad

In case you missed this when it was first posted.


Dill in December!

Image by Dandelion Salad via Flickr

Wildlife film maker Rebecca Hosking investigates how to transform her family’s farm in Devon into a low energy farm for the future, and discovers that nature holds the key. With her father close to retirement, Rebecca returns to her family’s wildlife-friendly farm in Devon, to become the next generation to farm the land. But last year’s high fuel prices were a wake-up call for Rebecca. Continue reading